So much fun for Hong Kong Shark Foundation 香港護鯊會 to teach at Kellett School The British International School in Hong Kong this week after more than 3 years away due to covid. Over 50 G5 & G6 students learned about how the shark 
crisis is GLOBAL and how in many places in the world now fish (of fish n chips) is now primarily made from shark meat. We also focused on the SDG (sustainable development goal) #14LifeBelowWater and explored ways that students could #takeaction to save sharks and the ocean.
crisis is GLOBAL and how in many places in the world now fish (of fish n chips) is now primarily made from shark meat. We also focused on the SDG (sustainable development goal) #14LifeBelowWater and explored ways that students could #takeaction to save sharks and the ocean.Special thanks to Kellet School’s amazing G12 Shark Ambassador Chloe Houriez who organized this educational talk and to the kind and compassionate Deputy Head of School Hayley Wilson for helping to make it all happen. We are so grateful to them both! 
If your school is interested to have our charity come out to your school, please email andrea@hksharkfoundation.org to book your talk. More info about our education program can be found on our website. https://www.hksharkfoundation.org/education/
