HKSF recently took the lovely Founder & Editor Pooja from Local Hood Official for an eye opening tour of the Sai Ying Pun dried seafood market to show her where 50% of the world’s shark🦈 fins are traded!! Thanks Pooja for giving our Executive Director Andrea Richey the opportunity to tell your readers how they can volunteer/donate to help stop the killing of over 100 million sharks killed every year. When the buying stops, the killing stops too! 🙏❤️🦈
More information can be found on this article:
https://www.localhood.org/single-post/2019/11/13/Speaking-Dried-Sea-food-market-HK-Shark-foundation-with-the-Shark-Lady?
